A delicious hot dog topped with Carolina BBQ sauce and cool-sweet coleslaw with some jalapeno slices for a pop of heat and crispy French fried onions for a little crunch!
Author: Melissa Slyh
Recipe type: Main
Cuisine: American
Ingredients
Cooked Hot Dogs, grilled or steamed until cooked/heated through
Carolina BBQ Sauce (use your favorite brand, these are also good with a tomato-based BBQ sauce as well)
Prepared Coleslaw
Fresh Jalapeno slices
French Fried Onions from the can (the kind that’s used for green bean casserole)
Hot Dog Buns
Instructions
Grill or steam your hot dogs until heated through. Place each hot dog on a hot dog bun.
Drizzle the desired amount of Carolina BBQ sauce your little heart likes onto the hot dog.
Top the hot dog with coleslaw, jalapeno slices, and the French fried onions.
Now it’s time to eat and enjoy!
Recipe by Slyh in the Kitchen at https://www.slyhkitchen.com/2016/06/23/carolina-bbq-hot-dog/