A juicy and flavorful boneless pork chop grilled to perfection!
Author: Melissa Slyh
Recipe type: Main
Cuisine: American
Serves: 4 servings
Ingredients
¼ cup bourbon
¼ cup orange juice
¼ extra virgin olive oil
1 tbsp soy sauce
½ tsp salt
½ tsp ground black pepper
½ tsp garlic powder
¼ tsp onion powder
⅛ tsp ground ginger
4 boneless, center cut pork chops (bone-in is fine too)
Instructions
Whisk the bourbon, orange juice, olive oil, soy sauce, salt, pepper, garlic powder, onion powder, and ground ginger together in a bowl.
Pour the marinade over the pork chops. Be sure the pork chops get coated on each side. Cover the bowl and marinate for at least 1 hour.
Grill the marinated pork chops on medium-high heat until the pork in cooked through. Turn over halfway through cook time. Discard any remaining marinade.
Serve the pork chops with your favorite side dish such as: Mac and Cheese.
Recipe by Slyh in the Kitchen at https://www.slyhkitchen.com/2015/08/07/grilled-marinated-pork-chops/