Orange Teriyaki Salad
 
Prep time
Total time
 
A fresh, cool, and crisp salad topped with a sweet and tangy orange teriyaki dressing! Perfect for summer!
Author:
Recipe type: Salad
Cuisine: Asian Inspired
Serves: 6 servings
Ingredients
  • ¼ cup juice from fresh orange
  • ¼ cup sweet chili sauce (I used Frank’s Sweet Chili Sauce)
  • ⅓ cup Mandarin Teriyaki sauce (I used Panda Express brand)
  • 2 tbsp honey
  • 2 tsp white vinegar
  • ¼ cup extra virgin olive oil
  • ⅛ tsp ground ginger
  • 6 cups green leaf lettuce, shredded or torn
  • 1 cup shredded red cabbage
  • ½ cup shredded carrots
  • 1 cup snow peas or sugar snap peas
  • 8.5 oz can mandarin oranges (juice drained)
  • ¼ cup crispy rice noodles (I used La Choy brand)
Instructions
  1. Prepare the dressing by whisking together the orange juice, chili sauce, teriyaki sauce, honey, vinegar, olive oil, and ground ginger. Stir until all ingredients are combined well. Makes about 1 cup of dressing.
  2. Next, on a platter, layer your salad: First create a layer of lettuce, then a layer of cabbage, a layer of carrots, a layer of snow or sugar snap peas, then a layer of mandarin oranges. Sprinkle on the layer of crispy rice noodles for garnish. Makes about 6 side salad portions.
  3. Serve the salad with the dressing on the side to allow everyone to use their desired about of dressing.
Recipe by Slyh in the Kitchen at https://www.slyhkitchen.com/2015/07/31/orange-teriyaki-salad/